Cast Iron Skillet Banana Cake
I always buy bananas when I go to the grocery store. I usually put them in smoothies, but sometimes I buy more than I can use and they start turning brown on me
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Ingredients
- 2 cups whole wheat flour
- 3/4 cup brown sugar
- 1 teaspoon baking soda
- 2 teaspoons Colima Sea Salt
- 4 ounces high quality dark chocolate (chopped)
- 1/3 cup coconut oil (melted)
- 2 large eggs
- 3 ripe bananas (mashed)
- 1/4 cup sour cream
- Zest of one lemon
- 1 tablespoon pure vanilla extract
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