["Lamb Neck With Citrus And Pimms | Recipes | ["Cookwith"]"]
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Ingredients
- 600 g Lamb neck 0.25 Orange 0.5 Lemon 10 Shallots 8 Mint 1 Sprigs Lemon thyme Salt & Pepper to taste 100 ml Pimms
- 600 g Lamb neck
- 0.25 Orange
- 0.5 Lemon
- 10 Shallots
- 8 Mint
- 1 Sprigs Lemon thyme
- Salt & Pepper to taste
- 100 ml Pimms
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