Pumpkin Nutmeg Cake – ExtraWhiteGold

Pumpkin Nutmeg Cake – ExtraWhiteGold

extrawhitegold.com

INGREDIENTS 2 cups Extra WHITE GOLD all purpose gluten-free flour1 teaspoon baking powder1 teaspoon baking soda¼ teaspoon ground nutmeg1½ cups granulated sugar⅛ teaspoon salt¾ cup butter,...

View Original

Share this recipe:

Ingredients

  • 2 cups Extra WHITE GOLD all purpose gluten-free flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ¼ teaspoon ground nutmeg
  • 1½ cups granulated sugar
  • ⅛ teaspoon salt
  • ¾ cup butter, softened
  • 4 large eggs, beaten
  • 1 15-ounce can pumpkin puree

More Like This