Ravioli mit Spinat und Salbeibutter - Cookidoo® – the official Thermomix® recipe platform
Delight in Ravioli with Spinach and Herb Butter, a hearty Thermomix® recipe for 7 portions. Perfect for a special meal, easy to prepare in 50 minutes. Try it now with our free trial!
Ingredients
- 300 g Mehl
- 100 g Hartweizengrieß
- 2 Eier
- 70 g Wasser
- 60 g Olivenöl
- 1 TL Salz
- 1 EL Öl
- 150 g Schweineschnitzel
- 50 g Parmesan
- 200 g Spinat, gehackt, TK
- 150 g gekochter Schinken
- 2 Eigelb
- 20 g Butter
- ¼ TL Salz
- 2 Prisen Pfeffer
- Wasser
- 100 g Butter
- 20 Salbeiblätter
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