Sweet Blueberry Peach Lemon Vinaigrette
Juicy peaches, fresh blueberries, crunchy cucumbers, and savory feta come together with a zingy lemon basil dressing. A perfect summer treat.
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Cooking tools:
- Serving bowl
- Mixing bowl
- Whisk
- Salad server
- Chef's knife
- Cutting board
Ingredients
- 2 Persian cucumbers, thinly sliced
- 2 diced peaches
- 1/2 cup of crumbled feta cheese
- A pint of fresh blueberries
- 1 tablespoon olive oil
- 1 tablespoon of mustard (Dijon preferred)
- 3 tablespoons squeezed lemon juice
- 1 tablespoon honey
- Fresh basil leaves, chopped (about a tablespoon)
- Season with kosher salt and ground black pepper as you like it
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