Curry Beef Jerky Recipe
Experience slow-dried meat perfection with this recipe, yielding 120 servings of flavorful, crispy slices marinated in soy and pepper, then dried for 6-7 hours at low temperature. Perfect for...
Keywords
- low carb
- Snacks/Party
- hearty
- spicy
- salty
- Salads & Snacks
- Meat & Poultry
- very easy
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Cooking tools:
- Meat slicer
- Freezer
- Oven
- Zip-top bag
- Mixing bowl
- Measuring spoon
- Baking sheet
- Parchment paper
- Cooling rack
- Airtight container
Ingredients
- 400 g Beef (topside; or roulade meat in one piece)
- 75 ml Beetroot juice
- 100 ml Soy sauce
- 7-10 Tbsp Pepper, curry
- 2 TABLESPOONS Sesame (black and white)
- baking paper
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