Smoked Salmon on Rye | Cherrypick · Cherrypick
A classic smorgasbord combination from Sweden. Earthy, nutty toasted rye with smooth cream cheese, fresh cucumber and rich smoked salmon. Lots of lemon and dill
Ingredients
- 4 Sprigs of Dill, leaves picked
- 0.5 Cucumber, sliced
- 4 tbsp Cream Cheese
- 0.5 Lemon
- 4 Slices of Rye Bread, toasted
- Maldon Salt, to taste
- 200g Smoked Salmon
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