Buttermilk Fried Chicken
Discover the secret to the best buttermilk fried chicken recipe and learn how to make fried chicken using buttermilk to achieve a golden, crispy, and flavorful
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perdue.com.
Cooking tools:
- Deep-fry thermometer
- Instant-read thermometer
- Cooling rack
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Zip-top bag
- Wooden spoon
- Stove
- Refrigerator
- Airtight container
Ingredients
- 1 Perdue® Tender Ready® Whole Young Chicken with Giblets
- 2 cups buttermilk
- 3 cups all-purpose flour
- 1 tbsp. baking powder
- 1 tbsp. salt
- 2 tsp. garlic powder
- 1 tsp. black pepper
- vegetable oil for frying
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