Dark Jamaican Gingerbread recipe | Delia Smith

Dark Jamaican Gingerbread recipe | Delia Smith

www.deliaonline.com

Delia's Dark Jamaican Gingerbread recipe. This cake, originally from the sugar-and-spice island of Jamaica, has sadly become a factory-made clone, but made at home it’s dark, sticky, fragrant with...

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Ingredients

  • 175g plain flour, sifted
  • 1 level tablespoon ground ginger
  • 1 level dessertspoon ground cinnamon
  • ¼ nutmeg, grated
  • ½ level teaspoon bicarbonate of soda
  • 2 tablespoons milk
  • 75g black treacle
  • 75g golden syrup
  • 75g dark brown soft sugar
  • 75g block butter
  • 1 large egg, lightly beaten

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