Rice pudding with raisin & cinnamon syrup recipe | Good Food
Known as Arroz con Leche in Mexico, this is perfect served in small glasses, from Good Food Magazine.
Ingredients
- 200g pudding rice
- zest 1 lemon
- zest 1 orange
- 1l whole milk
- 100g caster sugar
- 85g raisins or sultanas
- 1 cinnamon stick
- 100g light brown muscovado sugar
- 3 tbsp double cream
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