This Antipasto Wreath will complete your festive celebrations

Name: This Antipasto Wreath will complete your festive celebrations
Total time: 30 min
Ingredients: 2 x 100g packets sliced prosciutto, halved; 100g packet sliced spicy salami; 300g punnet medley tomatoes, halved; 8 slices mortadella, halved; 2 x 180g tubs cherry bocconcini, drained; 280g jar marinated artichokes, drained; 465g jar roasted capsicum, drained, cut into 3cm pieces; 230g jar pitted green olives, drained; 24 x 15cm wooden skewers; Fresh basil leaves, caramelised balsamic and extra virgin olive oil, to serve

www.newidea.com.au

This antipasto wreath is both visually stunning and delicious. It would make a great centrepiece for Christmas drinks with friends!

View full recipe on www.newidea.com.au

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.newidea.com.au.

Share this recipe:

Cooking tools: