Mini Corn Dogs Recipe
Make these delicious appetizers using smoked sausages – perfect Halloween recipe for kid’s party.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Skewer
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Pot
- Slotted spoon
- Paper towel
- Plate
Ingredients
- 1 cup yellow cornmeal
- 3/4 cup all-purpose flour
- 1 tablespoon sugar
- 1/2 teaspoon kosher (coarse) salt
- 1/2 teaspoon baking powder
- 1/2 teaspoon ground red pepper (cayenne)
- 1 cup milk
- 1 egg
- Vegetable oil for deep frying
- 2 packages (1 lb each) cocktail-size smoked link sausages (40 sausages each)
- 80 round wooden sticks with one pointed end
- 1/2 cup ketchup
- 1/2 cup yellow mustard
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