Miniature Corn Dogs

Miniature Corn Dogs

master-recipes.com

In a small bowl, combine the flour, cornmeal, baking powder, salt and onion powder; cut in shortening until crumbly. Whisk milk and egg; stir into flour mixture just until moistened. Dip sausages...

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Cooking tools:

  • Cast iron skillet
  • Deep-fry thermometer
  • Pastry cutter
  • Mixing bowl
  • Whisk
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Slotted spoon
  • Stove
  • Paper towel
  • Serving platter

Ingredients

  • 1 cup all-purpose flour -
  • 2 tablespoons cornmeal -
  • 1-1/2 teaspoons baking powder -
  • 1/4 teaspoon salt -
  • Dash onion powder -
  • 3 tablespoons shortening -
  • 3/4 cup 2% milk -
  • 1 large egg, room temperature -
  • 1 package (16 ounces) miniature smoked sausages -
  • Oil for deep-fat frying -
  • Spicy ketchup -
  • Mustard -

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