Famous Tomato Bisque | Holy Recipe
When the weather turns cold and bitter, and you need something to warm you up, body and soul, there's one star-studded dish to call upon! This Famous Tomato Bisque is creamy and rich, with sweet...
Ingredients
- ***For the bisque:***
- 3 tablespoons unsalted butter
- 1 tablespoon olive oil
- 1 1/2 cups yellow onion, chopped
- 3/4 cup shallot, chopped
- 1 cup leek, very thoroughly washed, white and light green parts only, chopped
- 3 (28-ounce) cans crushed tomatoes
- 4 cups whole milk
- 2 cups heavy cream
- 1/2 teaspoon saffron threads
- 1/4 teaspoon crushed red pepper flakes
- kosher salt, to taste
- freshly ground black pepper, to taste
- ***Optional, for serving:***
- parmesan, to taste, grated
- fresh flat-leaf parsley, to taste, chopped
- French bread, to taste, toasted and warm
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