Apple Stuffed Pork Loin Roast Recipe - Paula Deen
Make this pork loin roast for guests or an easy weeknight dinner. Onions, apples & sage make this main dish really stand out. Don't forget the cooking twine.
Ingredients
- 3 tablespoon Olive oil
- 1 large chopped onion
- 2 peeled, cored and chopped Granny Smith apples
- 8 fresh sage leaves
- 2 cup crusts removed thick-cut white bread cubes
- 1 beaten egg
- 2 tablespoon Butter
- 1/2 1 cup plus more if needed to chicken stock
- 1 3 pound butterflied pork loin roast
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