Spaetzle and Bratwurst | Growing Chefs! Ontario

Ingredients

• 1 cup all purpose flour
• 1/2 teaspoon nutmeg, ground
• 1/2 teaspoon salt
• 1/4 teaspoon white pepper, ground
• 2 eggs
• 1/4 cup milk
• 1 tablespoon olive oil
• 2 tablespoons butter
• 1 white onion, diced
• 2 tablespoons parsley, chopped
• 1/4 cup emmental cheese, grated
• 4 Bratwurst sausages
• Salt to taste
• Pepper to taste