Sweet Potato Latkes with Horseradish Sour Cream by glassofweinstein
Switch up your latkes this holiday season with these fun sweet potato treats!
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Ingredients
- 2 cups Sweet Potato
- 1 Shallot
- .25 cup Gluten-Free All Purpose Baking Flour - Bob's Red Mill
- 1 Egg
- 1 tsp Kosher Salt
- .5 tsp Black Peppercorns, Ground Fresh
- .5 cup Vegetable Oil
- .25 cup Sour Cream
- 1 Tbsp Horseradish
- 1 Tbsp Green Onion (Scallion)
- .5 tsp Kosher Salt
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