ROAST CHICKEN WITH LEMONS - Manitoba Chicken

Ingredients

• 2 whole chickens (about 3lbs/1.5kg each)
• 4 medium onions
• 3 lemons
• 1/2 cup (125 ml) butter at room temperature
• 2 cloves garlic, minced
• 2 Tbsp (30 ml) minced fresh herbs (oregano, sage, rosemary etc)
• 1 green onion, minced
• 1/2 tsp (2.5 ml) salt
• 1/4 tsp (1.25 ml) pepper