Tacos with Chicken and Balsamic Mayonnaise

Tacos with Chicken and Balsamic Mayonnaise

www.denigris1889.com

For an aperitif or a dinner out of the box, enhance the taste of traditional tacos with our Thick & Intense Balsamic Vinegar of Modena

View full recipe on www.denigris1889.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.denigris1889.com.

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Cooking tools:

  • Immersion blender
  • Kitchen scale
  • Fine-mesh sieve
  • Pitcher
  • Refrigerator
  • Cutting board
  • Chef's knife
  • Peeler
  • Skillet
  • Stove
  • Tongs
  • Spatula
  • Spoon
  • Measuring cup

Ingredients

  • 130 g sunflower oil
  • 2 egg yolks
  • 10 ml lemon juice
  • 1 pinch salt
  • 1 pinch pepper
  • 20 ml De Nigris Thick & Intense Balsamic Vinegar
  •  
  • 150 g of lettuce
  • ½ red onion
  • 2 small courgettes
  • 1 clove garlic
  • 4 chicken breasts (about 500 g)
  • 20 ml De Nigris Dense & Fragrant Balsamic Vinegar
  • 8 shell tacos
  • Extra virgin olive oil, to taste
  • Salt, to taste

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