Easy Shepherd's Pie Recipe | Canadian Goodness
This is the Shepherd's Pie with Cheesy Mashed Potatoes recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 2 1/4 lbs (1 Kg) potatoes peeled and quartered
- 3/4 cup (180 mL) Milk hot
- 2 tbsp (30 mL) butter
- Salt and pepper to taste
- 3/4 cup (180 mL) shredded Canadian Cheddar cheese
- 2 tbsp (30 mL) vegetable oil
- 2 onions chopped
- 2 garlic cloves minced
- 2 1/4 lbs (1 Kg) lean ground beef
- 2 tbsp (30 mL) all-purpose flour
- 1 cup (250 mL) Milk
- 1 can (19 oz/540 mL) tomatoes drained
- 1/4 tsp (1 mL) Tabasco sauce
- 1 tsp (5 mL) Worcestershire sauce
- 1/2 tsp (2 mL) dried thyme
- 3/4 cup (180 mL) bread crumbs
- 1/2 cup (125 mL) frozen peas
- 1 tsp (5 mL) paprika
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