Foodista | Recipes, Cooking Tips, and Food News | Coffee Rubbed Pork Tenderloin with Espresso Honey

Ingredients

• For the Coffee Spice Rub:
• 2 tablespoons instant espresso powder
• 2 tablespoons packed dark brown sugar
• 1 tablespoon kosher salt
• 1 teaspoon smoked paprika
• 1 teaspoon sweet paprika
• 1 teaspoon garlic powder
• ½ teaspoon onion powder
• ¼ teaspoon chipotle chile pepper
• 2 teaspoons honey powder
• ½ teaspoon unsweetened cocoa powder
• ¾ teaspoon freshly ground black pepper
• For the tenderloin:
• 1 pork tenderloin (1½ pounds)
• 2 tablespoons olive oil, divided
• 1 tablespoon butter
• For the Espresso Honey Glace Sauce:
• 1 tablespoon coffee spice rub (from above)
• ½ cup water
• 1 tablespoon Dijon mustard
• 1 teaspoon honey powder
• 4 teaspoons beef demi-glace