Tomato-Basil Avocado Tart - California Avocados

Ingredients

• 1 (9-inch) refrigerated ready-to-unroll pie crust
• 4 oz. whipped reduced fat cream cheese
• 1 tsp. Skim milk
• 3 Tbsp. fresh basil, chopped
• 1 ripe, Fresh California avocado, peeled and sliced
• 5 red cherry tomatoes, cut in half
• 5 yellow cherry tomatoes, cut in half
• 1 tsp. Garlic and Herb seasoning