The Perfect Peanut Butter Cookie Cups Recipe for Sweet Cravings
Scrumptious peanut butter cookie cups await your baking prowess with this foolproof recipe. Follow the complete guide and create these irresistible treats for your loved ones.
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Ingredients
- 1 ¼ cups (156 grams) all-purpose flour
- ¼ teaspoon (1.25 grams) baking soda
- ½ teaspoon (3 grams) salt
- ½ cup (100 grams) light brown sugar, packed
- ¼ cup (50 grams) granulated sugar
- ¼ cup (57 grams) unsalted butter, room temperature
- ¾ cup (180 grams) smooth peanut butter (not natural)
- 3 ounces (85 grams) cream cheese, softened
- 1 large egg, room temperature
- 1 teaspoon (5 milliliters) vanilla extract
- ½ cup (120 milliliters) heavy whipping cream, cold
- ¼ cup (60 milliliters) raspberry jam, seedless (or your choice of jam)
- Optional: chopped peanuts
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