Mandarin-Pear Sorbet

Name: Mandarin-Pear Sorbet
Ingredients: 1 can (19 oz.) Del Monte® Mandarin Oranges in Light Syrup, FROZEN 24 hours in unopened cans; 1 can (14 oz.) Del Monte® Pear Halves or Sliced Pears or Pear Chunks, FROZEN 24 hours in unopened cans; 3 Tbsps. fresh lime juice; 1 Tbsp. grated fresh ginger; ¼ cup chopped fresh mint leaves, optional

delmontecanada.com

Fresh Mandarin Oranges and Pears in light syrup blended with lime juice and mint for a refreshing sorbet. Perfect for a light dessert or palate cleanser.

View full recipe on delmontecanada.com

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Ingredients

1 can (19 oz.) Del Monte® Mandarin Oranges in Light Syrup, FROZEN 24 hours in unopened cans
1 can (14 oz.) Del Monte® Pear Halves or Sliced Pears or Pear Chunks, FROZEN 24 hours in unopened cans
3 Tbsps. fresh lime juice
1 Tbsp. grated fresh ginger
¼ cup chopped fresh mint leaves, optional