Hubbard squash slices with a cinnamon and nut crust – Food & Home Magazine
Squash can be so deliciously sweet, as proven by these Hubbard squash slices with a cinnamon and nut crust. Perfect with a warm cup of tea.
Ingredients
- olive oil, to drizzle
- 800g (8) slices hubbard squash, cut to a thickness of about 2cm
- salt and freshly ground black pepper, to taste
- 30ml (2 tbsp) brown sugar
- 5ml (1 tsp) ground cinnamon
- 7,5ml (1½ tsp) fresh thyme, finely chopped
- 25g cashews, finely chopped
- 25g shelled pistachios, finely chopped
- 25g ginger biscuits, finely chopped
- 100g feta, to serve
- handful fresh basil leaves, to garnish
More Like This
Hubbard Squash – Food & Home Magazine
foodandhome.co.za
Chubby Hubby - Honey and cinnamon-glazed butternut squash and spiced bar nuts
chubbyhubby.net
Hubbard Squash Pie Recipe: How to Make It
tasteofhome.com
Butternut Squash Custard Recipe
tasteofhome.com
Baked Butternut Squash
sodelicious.recipes
Mashed Butternut Squash - The BakerMama
thebakermama.com
Sweet Acorn Squash | MyPlate
myplate-prod.azureedge.us
Easy & Delicious Baked Squash
chefyoyo.com