Chilli lime fish fry Recipe | Food Network UK
This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 4 tilapia fillets
- Salt and freshly ground black pepper
- 1 cup plain flour
- 2 eggs, beaten
- 1 cup breadcrumbs
- 2 limes, zested, juiced
- 2 tbsps chilli powder, a couple of palmfuls
- 2 tsps garlic powder, 2/3 palmful
- 2 tsps onion powder, 2/3 palmful
- 2 tbsps freshly chopped thyme leaves or 2 tsps dried
- 60ml vegetable, rapeseed or safflower oil
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