Provençal “Greek” Salad – French Women Don't Get Fat
Savor a sweet and savory Provençal "Greek" salad with ripe tomatoes, peeled melon, feta, olive oil, and fresh basil. Perfect for summer!
Ingredients
- 1 ripe tomato, washed and diced
- 1/2 small melon, peeled and diced
- 1/4 cup diced feta
- Olive oil
- Freshly squeezed lemon juice
- Heaping handful of basil, cut into chiffonade
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