Vegan flat bread pizza
Vegan flatbread pizza topped with olive tapenade and cashew cheese, perfect for gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.picspeanutbutter.com.
Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Kettle
- Oven
Ingredients
- 3 pizza bases
- 1/4 cup parsley, finely chopped
- pine nuts and chilli flakes to garnish
- 1 cup kalamata olives, pitted
- 1/2 tbsp capers
- 1 tbsp olive oil
- 1 tbsp lemon juice
- 1/2 cup Pic's Cashew Butter
- 3 tbsp nutritional yeast
- 3 tbsp lemon juice
- 2 tbsp apple cider vinegar
- 1 tsp minced garlic
- Salt
- pepper
- 1/2 cup boiling water
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