Peanut Butter Chip Tassies Recipe

Peanut Butter Chip Tassies Recipe

www.hersheyland.ca

These little handheld treats are big on taste, made with HERSHEY'S CHIPITS REESE’S Peanut Butter baking chips. Try the recipe now!

Keywords

  • Pies & Tarts
  • HERSHEY'S CHIPITS
  • Expert
  • REESE'S
  • Peanut Butter
  • Cream Cheese
  • Everyday
  • Chocolate
  • Fruit
  • Evergreen
View full recipe on www.hersheyland.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.ca.

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Cooking tools:

  • Muffin tin
  • Cooling rack
  • Oven
  • Refrigerator
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Spoon
  • Plastic wrap

Ingredients

  • 1 pkg (8 oz) cream cheese, softened (250 g)
  • 1/2 cup butter, softened (125 mL)
  • 1 cup all-purpose flour (250 mL)
  • 1 egg, slightly beaten
  • 1/2 cup sugar (125 mL)
  • 2 tbsps butter or margarine, melted (30 mL)
  • 1/4 tsp lemon juice (1 mL)
  • 1/4 tsp vanilla (1 mL)
  • 1 cup HERSHEY'S CHIPITS REESE'S Peanut Butter Chips, chopped (250 mL)
  • 6 red candied cherries, quartered (optional)

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