Shredded Thai Salad with Avocado

Ingredients

• 2 cups of shredded cabbage (green or purple)
• 1 cup of shredded carrots
• 1 red bell pepper, thinly sliced
• 1/2 cup of fresh cilantro leaves
• 1/2 cup of fresh mint leaves
• 1/4 cup of green onions, sliced
• 1 avocado, diced
• 1/2 cup of peanuts, roughly chopped
• 1/2 cup of edamame, shelled
• 2 tablespoons of freshly squeezed lime juice
• 2 tablespoons of soy sauce
• 1 tablespoon of honey or maple syrup
• 1 tablespoon of rice vinegar
• 1 tablespoon of sesame oil
• 1 small red chili, chopped (optional)
• Salt
• pepper