Keldons Recipes | Keldons Cookery | Keldons Cookery
Cook what you eat. Love what you cook!
Ingredients
- 2 1/2 pounds Broad Beans
- 3/4 cup Brown rice (long grain)
- 1 3/4 cups Water
- 1 teaspoon Salt
- 1 pinch Saffron
- 20 cloves Garlic
- 1 1/2 tablespoons Olive Oil
- 4 cups Chicken Stock
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