Kausar - Chicken Shanghai
Slightly fry ginger and garlic in Kausar Canola oil. Add chicken to it and fry for 5 minutes.
Ingredients
- Chicken cubes: ½ kg
- Carrot (cubes): ½ cubes
- Capsicum (cubes): ½ cup
- Onion (cubes): ½ cup
- Fried almonds: ½ cup
- Pineapple (cubes): ½ cup
- Chicken broth: ½ cup
- Black pepper powder: 1 tablespoon
- Vinegar: 1 tablespoon
- Corn flour: 1 tablespoon
- Soya sauce: 2 tablespoons
- Kausar canola oil: 4 tablespoon
- Ginger garlic paste: 2 tablespoon
- Salt: to taste
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