keto spinach salad - HEALTHYRRIFIC.COM
This recipe is for a healthy low carb and Keto spinach salad topped with a warm candied bacon dressing. It’s a tasty lunch or dinner with just 2g net carbs per serving.
Ingredients
- 10.50 oz Baby Spinach
- 8 oz Bacon, diced
- 4 large Hard boiled eggs, sliced or chopped
- 2 oz Mushrooms, sliced very thinly
- 1 tbsp Shallot, finely chopped
- ¼ cup Bacon grease
- 2 tbsp Red wine vinegar
- 1 tbsp Low carb brown sugar
- 1 tbsp Whole Grain Mustard
- ½ tsp Dried tarragon
- Salt and pepper to taste
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