Spinach salad
Spinach salad recipe: Savory with bacon and vinegarette dressing
Ingredients
- 1 bag Fresh Spinach
- 1/4 pound cooked bacon crisp
- 3-4 green onion, diced
- 1/4 pound Fresh mushrooms chopped
- 2-3 Hard boiled eggs
- 3/4 cup white vinegar
- 1 tsp Dry mustard
- 1/3 cup sugar
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 1/4 cup Parmesan cheese
- black pepper to taste
- 2/3 cup oil
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