Moroccan Tagine Vegan - Blacklick Spice Company

Moroccan Tagine Vegan - Blacklick Spice Company

blacklickspice.com

Experience the flavors of Morocco with our vegan Tagine, packed with aromatic spices and seasonal vegetables. Perfect for dinner!

View full recipe on blacklickspice.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blacklickspice.com.

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Ingredients

  • 1 Tbsp olive oil (extra virgin olive oil)
  • 1/2 large Onion (chopped yellow)
  • 3 cloves garlic (minced)
  • 1 small butternut squash (peeled & chopped)
  • 1 15 oz can garbanzo beans (drained & rinsed)
  • 2 whole carrot (peeled and sliced)
  • 1 medium turnip (peeled and chopped)
  • 1 medium celery root (peeled and chopped)
  • 1/2 package baby potatoes (rinsed )
  • 3 medium sun chokes (scrubbed and sliced)
  • 1 cup dates (pitted)
  • 1 medium chipotle pepper
  • 1 medium ancho pepper
  • 1 14 oz can tomatos (diced with liquid)
  • 1 14 oz can vegetable broth
  • 1 Tbsp lemon juice
  • 1 tsp salt
  • 1 tsp coriander
  • 1 tsp dill
  • 1 tsp cardamon
  • 1 tsp cumin
  • 1 tsp Lemoncello™ sauce
  • 1 tsp Black Nocino™ Sauce
  • 1 dash cayenne pepper

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