Halasinakai Palya - Cuisine India
Discover Halasinakai Palya, a rustic curry from Karnataka made with tender jackfruit, coconut, and spices. Perfect for vegetarians during festivals. Try it with steamed rice and rasam.
Ingredients
- 2 cups raw jackfruit (cubed, boiled)
- 1 cup grated coconut
- 2–3 dried red chilies
- 1 tsp cumin seeds
- ½ tsp turmeric
- Salt
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