Italian Sausage Lasagna
goodfoodandtreasuredmemories.com
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Ingredients
- 170 ml marinated artichokes, sliced in half PLUS marinade oil
- 3 cloves garlic, minced
- 1 cup onion, finely diced
- 200 gm mushrooms, chopped
- 454 gm lean, ground pork
- 4 pieces sun-dried tomatoes, sliced
- 1 tsp dried parsley
- 1 tsp Italian seasoning
- 3/4 tsp black pepper
- 1/4 tsp fennel seed
- 1/4 tsp Paprika
- 1/2 tsp red pepper flakes
- 1 tsp salt
- 6 Tbsp butter, unsalted
- 1/2 cup flour
- 6 cups milk
- salt & white pepper to taste
- pinch of nutmeg (optional)
- 12 lasagna noodles
- 170 gm Romano cheese, grated
- 170 gm mozzarella cheese, grated
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