Chicken Shawarma - PotsandPans India
An authentic chicken shawarma with pita and garlic Tzatziki, prepared from scratch in the comfort of your home. Follow this recipe packed with amazing shawarma flavor.|Pots and Pans|Meyer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.potsandpans.in.
Ingredients
- All-Purpose Flour - 350 g
- Water - 210 ml
- Yeast - 2 tsp
- Olive Oil - 1 tsp
- Salt - 2 tsp
- Chicken Thighs - 500 g
- Olive Oil - 1 tbsp
- Hung Curd - 3 ½ Tbsp
- Salt - 1 ½ tsp
- Paprika - 1 tsp
- Coriander Powder - ¾ tsp
- Cumin Powder - ½ tsp
- Black Pepper - ½ tsp
- Za’atar Powder - ¾ tsp
- Sumac - ½ tsp
- Cinnamon Powder - 1 tsp
- Onion (grated) -  1 small
- Garlic (grated) - 5 to 6 cloves
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