Parker's Pepper Bombs
Parker's Pepper Bombs Ingredients - 8-10 jalapeno peppers - 1-8 oz. pkg room temperature cream cheese - 1-6 oz. can crabmeat (or fresh crabmeat) - 1 T.
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Ingredients
- 8-10 jalapeno peppers
- 1-8 oz. pkg room temperature cream cheese
- 1-6 oz. can crabmeat (or fresh crabmeat)
- 1 T. Parker’s Hangover Tonic
- 1 T. Chipotle Chalula
- 1 T. grated parmesan
- Smoked Gouda or your choice of cheese to top peppers
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