Jow - Recipe: Creamy Beet Rigatoni
Creamy Beet Rigatoni in 3 steps and in 14 minutes by Jow: beets (cooked), ricotta cheese, parmesan (grated), garlic, lemon and pasta (rigatoni). Our hearts beet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jow.com.
Ingredients
- 1/2 cup Beets (cooked)
- 1/4 cup Ricotta cheese
- 2 tbsp Parmesan (grated)
- 1/4 clove Garlic
- 1/4 Lemon
- 2 1/2 oz Pasta (rigatoni)
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