Stewed dogfish Recipe
Do you like fish and want to prepare a healthy and delicious meal with excellent presentation? This is the perfect recipe for you, stewed...
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Mixing bowl
- Wooden spoon
- Serving platter
Ingredients
- 4 dogfish steaks (about 900 grams (2 pounds))
- Juice of one lemon
- 1 lemon
- Rosemary (to taste)
- 5 cloves of garlic
- 100 ml (1/2 cup) white wine
- 50 ml (1/4 cup) olive oil
- 2 medium onions
- Pepper (to taste)
- Coriander (to taste)
- Salt (to taste)
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