Mushroom and Brie Burgers - Sutter Home Family Vineyards
IngredientsPatties 1.5 lbs. freshly ground chuck3 cloves garlic, minced ¼ C. fresh Italian parsley½ C. Sutter Home Cabernet Sauvignon1 t. ground sea ...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.sutterhome.com.
Cooking tools:
- Grill
- Stove
- Skillet
- Mixing bowl
- Slotted spoon
- Spatula
- Pastry brush
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 1/2 lbs. freshly ground chuck
- 3 cloves garlic, minced
- ¼ C. fresh Italian parsley
- ½ C. Sutter Home Cabernet Sauvignon
- 1 t. ground sea salt
- ½ t. ground pepper
- 2 T. Colavita Extra Virgin Olive Oil
- 1 box fresh agaric (white) mushrooms, sliced
- ½ t. ground sea salt
- ¼ t. ground pepper
- ¼ C. Sutter Home Cabernet Sauvignon
- 4 poppy-seed Kaiser rolls, split
- 1 (6 ounce) container of spreadable Brie cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Spicy Cabernet Porabella Mushroom Burgers - Sutter Home Family Vineyards
sutterhome.com
Burgers au Poivre with Brie and topped with Sautéed Mushrooms and Shallots - Sutter Home Family Vin
sutterhome.com
Cabernet Sauvignon Burgers with Mushrooms and Garlic Aoli sauce - Sutter Home Family Vineyards
sutterhome.com
Stuffed Mushroom Burger - Sutter Home Family Vineyards
sutterhome.com
Zucchini Burgers - Sutter Home Family Vineyards
sutterhome.com
Sutter Home Sunsine Burger - Sutter Home Family Vineyards
sutterhome.com
The Italian Pizza Burger - Sutter Home Family Vineyards
sutterhome.com
Cabernet Stuffed Burgers - Sutter Home Family Vineyards
sutterhome.com