Pappa al Pomodoro Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Pappa al Pomodoro!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plus.laurainthekitchen.com.
Ingredients
- 1 Small Pint of Cherry Tomatoes, washed and dried
- 1 28 oz Can of Italian Peeled Crushed Tomatoes
- 1 Tbsp of Extra Virgin Olive Oil, plus a little extra to roast the cheery tomatoes
- 2 Cloves of Garlic, Minced
- 1 Small Roasted Red Bell pepper, chopped
- Salt and Pepper to taste
- Fresh Basil
- 3 Cups of Day Old Italian Bread, cubed
- 1 Cup or so of Water
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