Almond polenta cake with raspberries | MummyPages.uk
This gluten-free cake is perfect for satisfying your sweet tooth while staying away from flour. The polenta and almonds give the cake a crumbly texture...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.mummypages.co.uk.
Cooking tools:
- Cake pan
- Kitchen scale
- Oven
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring spoon
- Spatula
- Parchment paper
- Cooling rack
Ingredients
- 200g unsalted butter
- 230g unrefined caster sugar
- 3 large eggs
- 1 tsp almond extract
- 200g ground almond
- 100g polenta
- 1 ½ tsp baking powder
- 200g raspberries
- 20g flaked almonds
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Almond polenta cake with raspberries
mummypages.ie
Almond and Raspberry Polenta Cake Recipe | Gluten Free Cake
thehappyfoodie.co.uk
The Ultimate GlutenFree Polenta Cake My GoTo Lemon Almond
55recipes.com
Orange and Raspberry Almond and Polenta Cake - Lunchbox Doctor
jennytschiesche.com
Gluten-free lemon polenta almond cake | Food Stuff
foodstf.com
Polenta cake
mummypages.ie
Gluten-free lemon polenta almond cake | Food Stuff
foodstf.com
Almond, polenta and honey cake recipe
womanandhomemagazine.co.za