Seafood-Stuffed Hush Puppies with Creole Tomato Sauce | James Beard Foundation

Name: Seafood-Stuffed Hush Puppies with Creole Tomato Sauce | James Beard Foundation
Ingredients: 2 bay leaves; 1 tablespoon dried oregano; 1/2 bunch fresh cilantro, washed and spun dry, with the leaves removed and chopped; 2 tablespoons fresh thyme leaves, chopped; Salt and pepper

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It’s hard not to feel Southern when eating these hush puppies filled with creamy crawfish tails, lobster, and rock shrimp. Outside of the South, however, it may be hard to find the fresh seafood...

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Ingredients

2 bay leaves
1 tablespoon dried oregano
1/2 bunch fresh cilantro, washed and spun dry, with the leaves removed and chopped
2 tablespoons fresh thyme leaves, chopped
Salt and pepper