Bang Bang Salmon – Sena Sea
Get ready for a burst of asian flavor. This new salmon recipe may become a family favorite! Serves 4 as an appetizer, prep & cook time approximately one hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.senasea.com.
Ingredients
- 1 Cup Mayo
- 2 T Thai Sweet Chili Sauce
- 1/2 T Sriracha
- 1 tsp Honey
- 1 tsp Soy Sauce
- 1/2 English cucumber thinly sliced
- 1/8 Cup Seasoned Gourmet Rice Vinegar
- A pinch of Gochugaru flakes (Korean red chili) or Red Pepper Flakes
- 3/4 lb Skinless Copper River Salmon, pin bones removed, cut into 3/4 inch cubes
- 1/2 Cup or more of Corn Starch
- Oil for frying
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