Parmesan Frittata | La Cucina Grandinetti

Parmesan Frittata | La Cucina Grandinetti

cucina.grandinetti.org

Indulge in a creamy Parmesan Frittata with herbs and onions, perfect for breakfast or brunch. Recipe from Cook's Illustrated.

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Ingredients

  • 2 tablespoon olive oil or unsalted butter
  • 1 small onion, chopped fine
  • 4 tablespoons minced fresh parsley leaves, basil, dill, tarragon or mint
  • 2/3 cup grated Parmigiano-Reggiano
  • 1/2 teaspoon table salt
  • 1/2 teaspoon ground black pepper
  • 12 large eggs, lightly beaten

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