Paprika Butter Gold Potatoes with Creamy Pesto Salmon - Albert Bartlett
Butter Gold potatoes are naturally very creamy tasting so this dish is particularly delicious without the need to add any butter!
Ingredients
- 2 Albert Bartlett Butter Gold Potatoes per person
- 1 tbsp rapeseed oil
- 1 tbsp balsamic vinegar
- 1 tsp paprika
- sprinkle of garlic powder or granules
- 1 salmon fillet per person
- 1 tbsp low fat cream cheese
- 1 tsp Sacia green pesto
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