Brazilian Coconut Sweet Bread
There are not enough words to describe how good this bread is, it’s sweet but not too sweet, soft but with a sweet crunchy crust and the best taste you
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Cooking tools:
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Kitchen scale
- Oven
- Baking sheet
- Pastry brush
- Cooling rack
- Kitchen towel
- Plastic wrap
- Bench scraper
- Rolling pin
- Whisk
- Saucepan
Ingredients
- 1 cup vanilla soya milk
- 1 tbsp grounded flaxseed
- 3 tbsp water
- 4 tbsp light brown sugar
- 4 tbsp white sugar
- 1 tsp salt
- 30g biological yeast
- 2 tbsp vegan margarine
- 4 cups strong bread white flour
- 1 1/2 cup desiccated coconut
- 1 lemon juice
- 1 tbsp vegan margarine melted
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