Oktoberfest Brats with Mustard Sauce Recipe: How to Make It

Oktoberfest Brats with Mustard Sauce Recipe: How to Make It

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I come from a town with a big German heritage, and each year we have a huge celebration for Oktoberfest. This recipe packs in all the traditional German flavors my whole family loves. —Deborah...

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Ingredients

  • 1/3 cup half-and-half cream
  • 2 tablespoons stone-ground mustard
  • 1/2 teaspoon dried minced onion
  • 1/4 teaspoon pepper
  • Dash paprika
  • 4 fully cooked bratwurst links (about 12 ounces)
  • 1 can (14 ounces) sauerkraut, rinsed and drained, warmed

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